The Collection

Red Fusion


VOGA Italia Red Fusion combines a blend of Zinfandel and Cabernet from the Southern Italian region of Puglia. It’s aged in wood offering a mouth filling pleasure with a complexity of flavors, packed with blackberries, cherries and plum flavors. The toasty oak adds a vibrant caramelized sweetness. There is enough tannin structure for balance, although the wine is soft enough to drink now. Long and delicate on the finish.

  • Varietal: 65% Zinfandel, 35% Cabernet
  • Area of Production: Puglia (Salento)
  • Alcohol content: 13.5% by Vol.
  • pH: 3.48
  • Acidity: 5.5 g/l
  • Vinification: soft pressing with maceration on the skins
  • Fermentation: controlled temperature
  • Serving temperature: 60 °F / 15 °C